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PHYTOCHEMICAL SCREENING AND ANTIOXIDANT ACTIVITY OF SELECTED MEDICINAL PLANT EXTRACTS
4 min read

PHYTOCHEMICAL SCREENING AND ANTIOXIDANT ACTIVITY OF SELECTED MEDICINAL PLANT EXTRACTS

This study investigates the phytochemical constituents and antioxidant activity of selected medicinal plant extracts using standard biochemical methods.

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The Impact of Storage Conditions on the Vitamin C Content of Fruit Juices: A Biochemical Stability Study
7 min read

The Impact of Storage Conditions on the Vitamin C Content of Fruit Juices: A Biochemical Stability Study

Investigate how storage affects fruit juice nutrition. This study reveals the impact of temperature & light on Vitamin C degradation using simple biochemical analysis.

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